I should add that this originally came from my cousin Sylvia.
So here is the recipe and a photo of my latest version!
Choc Bit Slice
180g butter
2 cups crushed plain biscuits
200g choc bits
1 cup shredded coconut or chopped apricots
1 cup chopped nuts
1 tin condensed milk
· Place a 30 x 20cm tray in the oven with the butter while the temp is warming to 180˚C.
· Remove from oven and mix in the crushed biscuits, press down if you wish.
· Sprinkle the choc bits on top.
· Then sprinkle the coconut and top with the crushed nuts.
· Pour the tin of condensed milk over the lot.
· Bake for 30 minutes.
· Cool completely before cutting.
Note: Nuts can be 1/3 macadamia, 1/3 peanuts & 1/3 cashews or 1/3 crushed walnuts.
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| Choc Bit Slice |
